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Restaurant scene returns to prominence in Manhattan

Manhattan's dining scene rebounds after the devastation of COVID-19, offering a diverse array of new eateries, solidifying its status as a culinary hotspot not to be missed.

Restaurant industry regains focus on Manhattan as its primary hub.
Restaurant industry regains focus on Manhattan as its primary hub.

Restaurant scene returns to prominence in Manhattan

New York City, once a ghost town during the height of the COVID-19 pandemic, is now bustling with life, particularly in its restaurant scene. The city's recovery, marked by the end of the pandemic in September 2024, has brought about a resurgence of economic activity.

The pandemic resulted in the closure of approximately a thousand NYC restaurants in the first six months alone. However, fast forward five years, and the city is witnessing a surge of new eateries. The Corner Store, opened by Eugene Remm and his partners in September 2024, has been one of New York's buzziest restaurants since.

The city's recovery can be attributed to several factors. High vaccination coverage, with over 90% of NYC residents receiving at least one vaccine dose by mid-September 2023, played a significant role. Evidence-based vaccination incentives and mobile/pop-up clinics increased access and acceptance.

Development of scalable outreach and support models for isolating and quarantining sick individuals strengthened control measures. Wastewater surveillance and supply chain monitoring were formalized for early public health threat detection and food security during crises.

The substantial COVID-specific sick leave mandate ended by mid-2025, reflecting diminished emergency status, but routine sick leave protections remained. National trends showed fluctuating COVID cases beyond 2024, but NYC specifically scaled back emergency-level responses post-September 2024, coinciding with funding and strategic pivot.

Eugene Remm, a partner in The Corner Store, believes that COVID-19 ended in New York City in September 2024. Although his belief is not based on scientific data or specific events, the city's thriving restaurant scene is a testament to his assertion.

The aftermath of the pandemic released pent-up nutrients back into the city, allowing for new opportunities. Dormant seeds stirred to life, indicating a resurgence of economic activity. The outdoor dining structures that were a common sight during the early stages of the pandemic began to disappear last fall, a sign of the city starting to return to normalcy.

The Times heralded a surge of new restaurants in New York City last fall. Landlords who had left their storefronts vacant for years started to fill them with new restaurants. Sunlight flooded areas that hadn't seen it for decades, symbolizing a renewed sense of life in the city.

For those interested in staying updated on the city's latest news and recommendations, The Must Read newsletter is a great resource. Each weekday, editors recommend one can't-miss story. Sign up today to receive it in your inbox.

[1] New York City Pandemic Response and Recovery Report, 2023-2024 [4] New York City Pandemic Recovery and Reimagining Report, 2024-2025

[1] The resurgence of new eateries in New York City, such as The Corner Store, demonstrates a shift in its lifestyle and food-and-drink culture, showcased by the buzz around its recent opening.

[2] In the wake of the pandemic, home-and-garden aesthetics saw a transformation as outdoor dining structures became a common sight and later disappeared, signifying a return to normalcy.

[3] For individuals seeking to stay connected to the city's latest developments, The Must Read newsletter offers daily recommendations on enlightening stories, immersing readers in the current culture and happenings of New York.

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