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Infused Olive Oil Enriched with Sage Flavoring

These containers are ideal for preserving sage-infused olive oil, a flavor enhancer for sauces, roasted poultry, and perfect for dunking your preferred crusty bread varieties!

Infused sage olive oil stored in these bottles enhances sauces, roasted poultry, and serves as a...
Infused sage olive oil stored in these bottles enhances sauces, roasted poultry, and serves as a dip for crusty bread.

Infused Olive Oil Enriched with Sage Flavoring

Storing Sage-Infused Olive Oil: A Practical Guide

Unveil the perfection of sage-infused olive oil with these suitable glass bottles. Ideal for adding subtle yet delightful flavors to your sauces, roasted poultry, or even a crusty bread dip, these bottles are guaranteed to elevate your culinary creations.

**Shop SKS Bottle & Packaging** for a wide range of glass bottles, including the Tall Sauce/ Beverage Bottles with White Metal Plastisol Lined Lug Caps, which cater ideally to storing average-sized bottles of olive oil (16 oz).

Autumn is upon us, bringing a hint of fall into the air. With Thanksgiving fast approaching, it's never too early to brainstorm your festive menu. Consider incorporating sage-infused olive oil as a flavorful, aromatic twist in your turkey basting (though a touch of butter remains inevitable).

Infusing oil with flavors such as sage is a straightforward and rewarding process, yielding versatile results. From a quick weeknight pasta sauce to a storage option for flavored oil to use over time, the possibilities are endless.

Infusing olive oil with sage creates a subtle yet enticing undertone, allowing the delicate aroma and taste to complement rather than overpower traditional dishes.

To store your sage-infused olive oil, a suitable option is the SKS Clear Glass Beverage Bottles with White Metal Plastisol Lined Lug Caps. Their modest design complements everyday use in your kitchen, while their aesthetic appeal makes them an appealing choice as a gift during the holiday season or as a housewarming present.

Ingredients

  • 1 16-oz bottle extra virgin olive oil
  • 1/2 cup fresh sage leaves

Instructions

  1. In a medium sauce pot, combine olive oil and sage leaves, allowing them to warm over medium heat for approximately 5 minutes until the oil is hot.
  2. Carefully pour the oil into a wide-mouthed glass jar with a lid, and let it cool completely, away from direct sunlight.
  3. Using a mesh sieve, strain the cooled sage-infused olive oil into the Tall Sauce Bottle, ensuring a tight seal for best preservation. Store in a dark space at room temperature.

A word on convenience: Shopping online never felt better, thanks to SKS's streamlined ordering process. From the bottle mentioned here to a variety of other storage container options, the SKS website is user-friendly and well-organized.

Nutrition Information:Calories: 125 per servingTotal fat: 14gSaturated fat: 2gTrans fat: 0gUnsaturated fat: 12gCholesterol: 0mgSodium: 0mgCarbohydrates: 0gFiber: 0gSugar: 0gProtein: 0g

Whether you're looking to impress your guests with a homemade twist on classic dishes or find the perfect gift for the food enthusiasts in your life, consider infusing olive oil with sage. From practical every-day use to a touch of elegance for gifts, these versatile bottles meet the needs of all.

  • Embrace global cuisines and lead a healthy lifestyle with sage-infused olive oil, perfect for cooking diverse recipes at home. The infused oil can elevate food-and-drink creations, adding a delicate flavor to dishes like pasta sauces or roasted poultry.
  • To store your sage-infused olive oil for long-term use, consider the SKS Clear Glass Beverage Bottles with White Metal Plastisol Lined Lug Caps. Their elegant design complements your home-and-garden aesthetic and promises a tight seal for optimal preservation.
  • When hosting a festive meal, such as Thanksgiving, incorporate sage-infused olive oil into your lifestyle for a flavorful twist to your turkey and other dishes. This versatile oil complements traditional cuisines without overpowering their flavors, making it a smart addition to your culinary repertoire.

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